They see into the intricacies of the taste of the drink, treat the origin of grains and terroir with passion, appreciate complex aromas. True coffee connoisseurs are similar to the sommelier in many respects.
Nespresso launches a series of limited blends especially for such connoisseurs. They are available in limited quantities only twice a year due to their rarity and the incredibly complex process of coffee trees’ cultivation.
The new Explorations collection is about the rare varieties that were grown on special terroirs and recognized as "hidden treasure" by the experts.
The debut Explorations 1 line, which will be presented in GUM starting from May 11th, features Laos Bolaven Plateau blend with fine herb aroma and golden wheat notes. It comes from the Boloven plateau located at an altitude of 1100-1350 meters in the southern part of Laos.
Gentle blend with a fruity shade of Kenya Peaberry is another novelty. The Peaberry variety is exceptional, as only one round-shaped grain develops in the process of the coffee berry growth. Such coffee makes up only 5% of the world's harvest. Therefore Nespresso experts have developed a special profile and roasting technique for this Kenya treasure that allows to preserve its special flavor reminiscent of sweet jam, as well as light sourness.
Set on a journey revealing the secrets of your favorite drink, together with the blends of Explorations series, which will be presented in the space of the brand in GUM only for a few days starting from May 11th.
They see into the intricacies of the taste of the drink, treat the origin of grains and terroir with passion, appreciate complex aromas. True coffee connoisseurs are similar to the sommelier in many respects.
Nespresso launches a series of limited blends especially for such connoisseurs. They are available in limited quantities only twice a year due to their rarity and the incredibly complex process of coffee trees’ cultivation.
The new Explorations collection is about the rare varieties that were grown on special terroirs and recognized as "hidden treasure" by the experts.
The debut Explorations 1 line, which will be presented in GUM starting from May 11th, features Laos Bolaven Plateau blend with fine herb aroma and golden wheat notes. It comes from the Boloven plateau located at an altitude of 1100-1350 meters in the southern part of Laos.
Gentle blend with a fruity shade of Kenya Peaberry is another novelty. The Peaberry variety is exceptional, as only one round-shaped grain develops in the process of the coffee berry growth. Such coffee makes up only 5% of the world's harvest. Therefore Nespresso experts have developed a special profile and roasting technique for this Kenya treasure that allows to preserve its special flavor reminiscent of sweet jam, as well as light sourness.
Set on a journey revealing the secrets of your favorite drink, together with the blends of Explorations series, which will be presented in the space of the brand in GUM only for a few days starting from May 11th.
